CIG CONSULTING

Specialized F&B consulting for the hospitality industry, focused on operational efficiency, menu optimization, and strategic growth.

CIG Consulting helps hotels, restaurants, and operators run sharper, more profitable F&B operations. We tackle the real problems, staff turnover, inconsistent service, rising costs, and unstable supply chains, and turn them into stronger operations and sustainable margins.

Services

Streamlining operations to reduce costs, waste, and service inconsistencies.
Menu engineering and product-mix optimization to improve margins and guest satisfaction.
Staff training frameworks to address turnover and elevate service standards.
Supply-chain and cost-control strategies to stabilize procurement and reduce volatility.
Strategic concept development and growth planning for scalable, competitive expansion.

Direct synergy with Nova Heritage to build an outlet from the ground up, concept to opening.

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